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Adado
Adado
Adado
Adado
Adado
Adado
Adado
Adado
Offshoot Coffee

Adado

Regular price 18.00 0.00 Unit price per
Tax included.

Peach, Lemon zest, Apricot jam
Country: Ethiopia
Region: Yirgacheffe, Guanga, Shara
Process: Washed
Variety: Heirloom
Elevation: 1789-1860masl

This coffee comes from our washing-station partners at Adado, which is in the kebele, or village, of Shara, in the woreda,or district, of Guanga, in the Yirgacheffe region. 
This coffee is named after the local tribe, "Adado." 
In these coffees, typically apricots and peaches with supportive citrus and floral higher tones come together in a delightful cup. 

Yirgacheffe is both a town and grade of coffee in Ethiopia. 
The town itself is located in the Gedeo zone in the Southern Nations and Nationalities Peoples Regional State (SNNPRS) in Southern Ethiopia. 
More than any other country, Ethiopia has a broad genetic diversity among its coffee varieties. 
Heirloom varietals are a wild and mysterious mixture of indigenous wildflower varieties, 
and each zone or village has its own flavour profile, shaped over many years according to growing conditions such as soil and elevation and climate. 
Processing in Yirgacheffe can take the form of both washed and natural. 
Much of the coffee production in Ethiopia is undertaken using traditional methods; under shade trees alongside other crops and without the use of chemicals. 
This region is often referred to as ‘garden coffee’ as it is grown on very small plots, often in the back yard of small dwellings.