{"product_id":"natcha-lot-3-rare","title":"Natcha Lot 3 *Rare*","description":"\u003cdiv data-olk-copy-source=\"MailCompose\"\u003eTasting Notes: Strawberry Jam, Pinot Noir, Rose\u003cbr\u003eCountry: Indonesia\u003cbr\u003eRegion: Mt. Papandayan\u003cbr\u003eVariety: Ateng Super, Linnea S, Caturra\u003cbr\u003eProcess: CM Natural Red Wine Yeast Fermentation\u003cbr\u003eElevation: 1380 masl\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cb\u003eAbout the Producer\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eNatcha Coffee has quickly built global recognition for its experimental and award winning coffees from West Java. Their approach combines scientific precision with a deep respect for the raw character of the beans.\u003c\/div\u003e\n\u003cdiv\u003eUsing controlled \u003cb\u003ecarbonic maceration fermentation with selected wine yeasts\u003c\/b\u003e, Natcha carefully guides microbial activity to enhance fruit expression and structure without overwhelming the natural qualities of the coffee. The result is a style that feels both modern and refined.\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv\u003e\u003cb\u003eAbout the Lot\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv\u003eNatcha Lot 3 undergoes \u003cb\u003ecarbonic maceration fermentation using red wine yeast\u003c\/b\u003e, creating a controlled environment that encourages the development of deep fruit aromatics and floral complexity.\u003c\/div\u003e\n\u003cdiv\u003eAfter fermentation, the cherries are slowly dried to stabilise the flavour profile and preserve clarity in the cup.\u003c\/div\u003e\n\u003cdiv\u003eThe result is a striking filter coffee that bursts with \u003cb\u003ejuicy strawberry jam sweetness, wine like depth reminiscent of pinot noir, and delicate rose florals\u003c\/b\u003e. It is vibrant, expressive and incredibly memorable.\u003c\/div\u003e\n\u003cdiv\u003eFor those who love fruit driven coffees with elegance and clarity, this is a rare release not to miss.\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Offshoot Coffee","offers":[{"title":"250g \/ Whole bean","offer_id":46515743916172,"sku":null,"price":53.0,"currency_code":"AUD","in_stock":false},{"title":"250g \/ Grind - Pourover","offer_id":46515743948940,"sku":null,"price":53.0,"currency_code":"AUD","in_stock":false},{"title":"250g \/ Grind - Aeropress","offer_id":46515743981708,"sku":null,"price":53.0,"currency_code":"AUD","in_stock":false},{"title":"250g \/ Grind - French press","offer_id":46515744014476,"sku":null,"price":53.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/7400\/3340\/files\/Natcha_3_-_Website.png?v=1772688770","url":"https:\/\/www.offshootcoffee.com.au\/products\/natcha-lot-3-rare","provider":"Offshoot Coffee","version":"1.0","type":"link"}