Offshoot Coffee
Buena Vista - Bourbon Aruzi *Rare*
Buena Vista - Bourbon Aruzi *Rare*
Colombia
Bravo Apple, Yellow Peach, Demerara
1600-1700masl
First roast 02/07/2024
Origin Story
Origin Story
Bravo Apple, Yellow Peach, Demerara
Country: Colombia
Region: Cauca, Inza
Process: Washed
Variety: Bourbon Aruzi
Elevation: 1600-1700masl
This coffee was grown by Javier Quintero at the farm Buena Vista.
This coffee is harvested following strict ripeness criteria, floated and hand-sorted to remove any defects.
Cherries were then exposed to 30 hours of underwater fermentation before being pulped.
The parchment was then gently washed and then dried in temperature-controlled conditions until ideal moisture content was achieved.
This variety was discovered in Inza, Cauca when a coffee tree was found to look very different from the typical coffee grown in the region.
This unknown variety had a higher yield and was more resistant. As a result, some farmers began to grow this variety.
Subsequently, the seeds were studied by a laboratory in London which found that the genetics and structure were like Bourbon Aruzi, a variety grown in Ethiopia
Recipe
Recipe
Suggested recipe for V60
Dose - 15g
Yield - 240g
Grind - Coarse
Water Temperature - 94c
Time - 2:50
4 pours of 60g every 45 seconds.
TDS - 1.26
*We use 1 cup Hario V60 Ceramic, our water is Reverse Osmosis 70ppm-100ppm
Fast Delivery
Fast Delivery
All orders are packaged with care and shipped within 3 business days.
You can expect your order to arrive within 4 business days within Australia metro areas, depending on shipping option chosen.
We ship internationally fresh coffee!
For international orders we use Fedex Express which takes about 3-10 business days depending on your location.
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