Background Information
This special lot comes from Ever Gamboa, a passionate and determined grower in San Lorenzo, Nariño. Before he owned his own land, Ever worked tirelessly as an “andariego”—travelling across farms, picking cherries, and learning everything there was to know about coffee. His journey through the region gave him a wealth of practical knowledge and a dream to one day grow coffee of his own.
Six years ago, with his brother's support, Ever founded Finca Los Robles. What started with traditional varieties soon transformed as Ever discovered the potential of specialty cultivars like Geisha, Bourbon Papayo, and most notably, Pink Bourbon. El Higueron represents his vision of the future: a clean, expressive, and high-elevation Pink Bourbon with a focus on quality, sustainability, and flavour.
Ever is now working to transition to fully organic farming, using his own experience and the wisdom shared by friends and mentors in his community. His goal is to make Los Robles a beacon for specialty and organic coffee—a place where quality and care go hand in hand, and where a commitment to excellence uplifts not just the coffee, but the people behind it.
This is a coffee that reflects dedication and vision—sip and taste the story. 🌱✨
Recipe
For Filter/Batch Brew, we suggest 1:16 coffee to water ratio as a starting point.
Dose - 15g
Yield - 240g
Grind - Coarse
Water Temperature - 92c
Time : 2:00-2:10
All pours are 30 second intervals
1st pour of 30g, followed by 3 pours of 70g
Fast Delivery
All orders are packaged with care and shipped within 3 business days.
You can expect your order to arrive within 4 business days within Australia metro areas, depending on shipping option chosen.
We ship internationally fresh coffee!
For international orders we use Fedex Express which takes about 3-10 business days depending on your location.
Colombia
Key Lime Pie, White Peach, Nectar
1500–2200masl
