Organic Matcha 01 Premium - Somage 500g

Preheat : Heat water in kettle to 80°C/176°F.
Place Chasen (bamboo whisk) into the Chawan (matcha bowl).
Pour the hot water over the chasen to warm and soften, then discard water.
Using a dry cloth wipe the Chaiwan from any water residue.

Sieve : Add 1g (1 teaspoon) of Matcha per 100mL.
Sieve Matcha powder into a bowl.

Temperature : Add 10mL of 80°C/176°F water to sieved Matcha powder
Whisk in a ‘W’ motion to create a paste.

Whisk + Serve : Add the remaining 90mL of hot water.
Whisk in a ‘W’ motion to promote aeration, allowing the Matcha powder to perfectly bind with water and air, releasing aromas and essences in the foam on the surface.
Once a creamy texture has been reached; serve in the same bowl.

All orders are packaged with care and shipped within 3 business days.

You can expect your order to arrive within 4 business days within Australia metro areas, depending on shipping option chosen.

We ship internationally fresh coffee!

For international orders we use Fedex Express which takes about 3-10 business days depending on your location.