Offshoot Coffee
Glacier Water Decaf
Glacier Water Decaf
Mexico
Tropical fruit, Cocoa, Toffee
1200-1800 masl
Origin Story
Origin Story
Glacier Water Decaf is decaffeinated using chemical free mountain water method. Green coffee is gently expanded with steam before caffeine is removed through charcoal filtration. The coffee is then dried in three stages followed by final cylindrical drying to ensure stable water activity and flavour quality.
Recipe
Recipe
Dose - 21g
Yield - 44g
Time : 26-30sec
*We use 20g VST baskets our water temperature is 93.5c
Fast Delivery
Fast Delivery
All orders are packaged with care and shipped within 3 business days.
You can expect your order to arrive within 4 business days within Australia metro areas, depending on shipping option chosen.
We ship internationally fresh coffee!
For international orders we use Fedex Express which takes about 3-10 business days depending on your location.
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