Wilton Benítez is the driving force behind Granja Paraíso 92, a pioneering farm-and-processing system in Cauca. With a focus on innovation, genetics, fermentation science and precision drying, Wilton has become one of Colombia’s foremost modern producers.
Granja Paraíso 92
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At Granja Paraíso 92 you’ll find a full microbiology lab, bioreactors for controlled fermentation and systems designed to enhance each variety’s flavour potential.
About this Lot
This Tabi was selected from Wilton’s varietal blocks and submitted to a 72-hour anaerobic in-cherry fermentation using carefully chosen yeast strains to push sweetness and flavour clarity.
Direct Coffee
After fermentation the beans are dried slowly under controlled conditions to retain structure and highlight nuance. The result is a filter coffee with jammy raspberry, crisp lemonade notes and a floral lift of orange blossom, all balanced by a smooth, clean finish.
Recipe
Suggested recipe for V60
Dose - 15.5g
Yield - 240g
Grind - Coarse
Water Temperature - 93c
Time : 2:00-2:10
All pours are 30 second intervals
1st pour of 30g, followed by 3 pours of 70g
Fast Delivery
All orders are packaged with care and shipped within 3 business days.
You can expect your order to arrive within 4 business days within Australia metro areas, depending on shipping option chosen.
We ship internationally fresh coffee!
For international orders we use Fedex Express which takes about 3-10 business days depending on your location.
Colombia
Raspberry, Lemonade, Orange Blossom
1800masl
